Udon Honjin Yamada-ya (Tokyo Solamachi)

Kagawa prefecture udon from Udon Yamada-ya

Udon Honjin Yamada-ya (Tokyo Solamachi)

Area

Asakusa / Sky Tree

Category

Noodles

Udon Honjin Yamadaya, an udon specialty restaurant from Takamatsu, Kagawa, made its out-of-prefecture debut here at Tokyo Solamachi. Kagawa prefecture is known nation-wide as the “udon-ken (prefecture). Udon are thick noodles made from wheat flour, and can be served hot or cold and with or without toppings. The most popular dish on the menu is the bukkake udon, a simple noodle dish with a flavorful broth. Add some condiemnts such as green onion or sudachi citrus to your liking for an extra tang.

Basic Information

Address

1-1-2 Oshiage, Sumida-ku, Tokyo
Tokyo Sky Tree Town Solamachi 6F East Yard 11

Phone

03-5809-7023

Hours

11:00a.m - 11:00p.m.

Fee

Udon dish: from ¥550
Udon set menu: from ¥1,360
Side menu: from ¥490

Credit Card

Visa, MasterCard, AMEX, Diners Club, JCB, Union Pay, Tobu Card

Website

http://www.tokyo-solamachi.jp/restaurant/294/

Access

FromTokyo Station

【Tokyo Sta.】JR Sobu Line / for Chiba
→【Kinshicho Sta.】Tokyo Metro Hanzomon Line / for Kuki
→【Oshiage Sta.】→ about a 3-minute walk

FromHaneda Airport

【Haneda Airport】Keikyu Airport Line Airport Express / for Imba Nihon-idai
→【Oshiage Sta.】→ about a 3-minute walk

FromNarita Airport

【Narita Airport】Keisei Main Line Limited Express / for Nishi-magome
→【Oshiage Sta.】→ about a 3-minute walk

Tags of this spot

Ramen, Udon, Soba