Hitsumabushi Nagoya Bincho (Tokyo Solamachi)

Nagoya Hitsumabushi from Hitsumabushi Bincho

Hitsumabushi Nagoya Bincho (Tokyo Solamachi)

Area

Asakusa / Sky Tree

Category

Sushi / Seafood

At Hitsumabushi Nagoya Bincho, you can try Hitsumabushi, a Nagoya delicacy, in the heart of Tokyo. Hitsumabushi is Nagoya specialty, and is a grilled eel dish. It is grilled on a charcoal grill, and cooked carefully to bring out all of the eel’s umami. The sauce glazed on the eel is made from handpicked ingredients, such as sugar and mirin, a sweet sake seasoning. At Hitsumabushi Nagoya Bincho, you can try this Nagoya delicacy right in the heart of Tokyo.

Basic Information

Address

1-1-2 Oshiage, Sumida-ku, Tokyo
Tokyo Sky Tree Town Solamachi 6F East Yard 11

Phone

03-5619-5757

Hours

11:00a.m. - 11:00p.m.

Fee

From ¥3,500

Credit Card

Visa, MasterCard, AMEX, Diners Club, JCB, Union Pay, Tobu Card, IC Cards (prepaid transportation cards)

Website

http://www.tokyo-solamachi.jp/restaurant/300/

Access

FromTokyo Station

【Tokyo Sta.】JR Sobu Line / for Chiba
→【Kinshicho Sta.】Tokyo Metro Hanzomon Line / for Kuki
→【Oshiage Sta.】→ about a 3-minute walk

FromHaneda Airport

【Haneda Airport】Keikyu Airport Line Airport Express / for Imba Nihon-idai
→【Oshiage Sta.】→ about a 3-minute walk

FromNarita Airport

【Narita Airport】Keisei Main Line Limited Express / for Nishi-magome
→【Oshiage Sta.】→ about a 3-minute walk

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